by PoolSide News | Oct 6, 2021 | On The Grill
Ghosts, Ghouls, Princes. Princess. Super Heroes. Backyard grill masters! No matter what costume you don this Halloween, you will want to start planning your Halloween grilling menu right now. There are a myriad of items that you can grill up whether you’re...
by PoolSide News | Sep 7, 2021 | On The Grill
Is there anything more grill-worthy than a burger? Is there any grilled food more versatile than a burger? The answer is a resounding no! You can grill up stuffed burgers to truly take your burger game to a new, higher level; one that is going to earn you the title of...
by PoolSide News | Aug 6, 2021 | On The Grill
There’s not much that gets people fired up like ribs. SmokedDry rubWet rubSpicyVinegar-based saucesSlow-baked in the oven with soda then grilled? Ketchup-based sauce Oh and let’s not forget pulled pork from a pork butt… that is an article for another...
by PoolSide News | Jul 6, 2021 | On The Grill
There are holidays for almost everything, but our tastebuds are waking up to the idea of August 19 being Hot & Spicy Food Day. Yum! We do love our hot and spicy foods and now that we know there is a day to celebrate them, we are offering you some recipes and ideas...
by PoolSide News | Jun 5, 2021 | On The Grill
Is there anything better, or any month better, than July!? It’s Independence Day, it’s warm, beautiful weather AND it’s National Picnic Month! We don’t know who decided that July was Picnic Month, but if we find them we will thank them and...
by PoolSide News | May 5, 2021 | On The Grill
Intrepid grillers will be out there no matter what the weather. For “fair-weather” grillers though they wait until spring or summer to pull out the grill and serve their families food with those amazing grill marks on it. Many grillers or backyard chefs...
